With a Pacojet, you can prepare fresh foods and special-needs meals to suit a variety of dietary requirements at the touch of a button.
Create a symphony of sweets with velvety textures and rich, intensive flavors. Pacojet produces mouth-watering delights as needed.
Impress your guests with your raw/vegan cooking using the Pacojet, you will produce intense flavors and ultra-fine textures from fresh ingredients.
Pacojet will inspire you to prepare a signature dish for every course and will capture the original flavors, vitamins and nutrients of fresh foods.
Pacotizing enables chefs to ‘micro-puree’ fresh, deep-frozen foods into ultra-light mousses, naturally fresh ice creams & sorbets or aromatic soups, sauces or fillings without thawing.
Intensive flavors, natural colors & vital nutrients are captured in individual, ready-to-serve portions.learn more about pacotizing