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Wednesday, 30 November 2011 14:40

Hummus

Written by  Christie Saali Maggi
Hummus

When using the four blade the pacojet can do most things that a blender or robo coupe can do. We think even better. With a blender so much liquid is need to start a vortex and move the food. With the pacojet the machine moves not the food and needs much less liquid, giving you a pure flavor. Try this flavorful creamy hummus.

Hummus

18 ounces drained Chickpeas
1 Lemon juiced
3 ounces Olive oil
1 clove Garlic
1 ounce Tahini
salt and pepper to taste 

Combine all ingredients in beaker and process twice with 4 blade cutter.